FOOD
[Today's recommendation]
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Sashimi: Five kinds 1,800 yen, four kinds 1,430 yen, three kinds 1,260 yen
1800 yen/1430 yen/1260 yen
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{Sashimi} Conger eel dumpling
¥ 1030(Tax included)
Limited to this season! Enjoy fresh seasonal conger eel sashimi with homemade pickled plum paste!
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{Sashimi} Horse sashimi assortment *Limited quantity
2700 yen(Tax included)
A luxurious assortment of four types of meat: fillet, lean meat, marbled meat, and yukhoe.
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Salmon Sashimi
860 yen(Tax included)
High-quality fatty salmon personally selected by the head chef!
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{Sashimi} Red sea bream
850 yen(Tax included)
The chef personally selects these! Come and enjoy the chewy texture!
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{Sashimi} Seared bonito
840 yen(Tax included)
Selected by the head chef himself! Perfect with ponzu sauce and garlic!
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{Sashimi} Yellowfin tuna
860 yen(Tax included)
Selected directly by the head chef! Recommended for those who want something light!
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{Sashimi} Sweet shrimp
830 yen(Tax included)
Selected by the head chef himself! A must-have for shrimp lovers!
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{Sashimi} Kyoto raw yuba
¥ 930(Tax included)
Freshly drawn yuba is used to make this fresh yuba! You might discover a new taste for the first time!
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{Sashimi} Kyoto Namafu
¥ 930(Tax included)
Namafu for every season☆ This season, we have cherry blossom and green laver! Enjoy with raw soy sauce and olive oil!
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《Sashimi》 Sashimi konjac from the long-established Yano
960 yen(Tax included)
Founded over 100 years ago! Yano, a long-established shop, highly recommends the exquisite sashimi konjac!
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<One dish> Assortment of 3 types of Obanzai
¥ 1060(Tax included)
Carefully selected daily! Three popular Obanzai dishes!
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<One dish> Assortment of five kinds of grilled vegetables
¥ 930(Tax included)
A grilled vegetable platter made with seasonal Kyoto vegetables! Enjoy with coarse salt and special tempura dashi!
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Hamo dish 3-piece set (Otoshiro, Nanban, Tempura)
2700 yen(Tax included)
Summer only! Now in season ☆ A luxurious three-item set of otoshi, nanbanzuke, and tempura ◎
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Eggplant and green chili peppers with shiso miso
590 yen(Tax included)
Enjoy seasonal Kyoto eggplant and green chili peppers with our specially made red miso with a fragrant shiso flavor!
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Summer burdock and cream cheese tossed in Tosa sauce
590 yen(Tax included)
Summer only! The perfect combination of seasonal summer burdock and melting rich cream cheese.
Cold dishes
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Seafood salad with lots of ingredients
900 yen(Tax included)
Shrimp, jellyfish, flying fish roe, and more! A salad with plenty of ingredients, including Chinese-style dressing!
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Kyoto raw yuba and tofu salad
880 yen(Tax included)
A luxurious salad made with plenty of pulled yuba! Enjoy with our special wasabi dressing!
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Tomato slices
¥ 470(Tax included)
Made with whole fresh tomatoes! Enjoy with coarse salt and mayonnaise!
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Cucumber with pickled plum and miso paste
600 yen each (tax included)
Refreshing plum flavor or rich, moist miso flavor! Choose your preference!
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Seared beef
¥ 810(Tax included)
Our specialty: Wagyu roast beef! Enjoy with grated daikon radish and ponzu sauce!
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Cheese, gluten and tomato salad
880 yen(Tax included)
The chewy texture of cheese, wheat gluten and fresh tomatoes! Enjoy with olive oil!
[Occasion]
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Black edamame
490 yen(Tax included)
Large, carefully selected black edamame beans
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cold tofu
440 yen(Tax included)
Please choose your favorite ponzu and soy sauce!
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Grilled ray fin
590 yen(Tax included)
The ultimate aromatic grilled snack!
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Grilled eggplant with grated daikon radish and ponzu sauce
590 yen(Tax included)
Our grilled eggplant is grilled over an open flame! Enjoy the refreshing taste!
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Sweet and sour taro
590 yen(Tax included)
The most popular Obanzai dish! Once you try it, you'll be hooked on the deep flavor!
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Stiffness
550 yen(Tax included)
Enjoy the perfect combination of crunchy octopus and spicy seasoning!
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Changja sesame flavor
550 yen(Tax included)
A slightly different chanja with a fragrant sesame flavor.
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Assortment of Kyoto pickles
490 yen(Tax included)
A platter of four kinds of pickles: Mibuna, Shibazuke, Suguki, and Bettara!
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Manganji peppers and mushroom stew
590 yen(Tax included)
A delicious dish made with Kyoto vegetables and Manganji chili peppers!
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Conger eel nanbanzuke
¥ 680(Tax included)
Every season! A delicacy made with fresh seasonal fish marinated in special Nanban vinegar.
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Spinach and Kyoto Yuba Taitan
590 yen(Tax included)
A side dish made with seasonal spinach and dried yuba! Accented with chili pepper ☆
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Assortment of three types of Obanzai
¥ 1060(Tax included)
Carefully selected daily! Three popular Obanzai dishes!
【Simmered dishes】
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Summer vegetables and stewed hamburger
980 yen(Tax included)
Homemade stewed hamburger steak made from minced meat ☆ Enjoy with lots of summer vegetables!
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Stewed beef tendon
900 yen(Tax included)
Slowly simmered beef tendon ☆ Deep flavor, full of richness!
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Conger eel and Kyoto tofu in egg simmered
1350 yen(Tax included)
Only available this season! A supreme delicacy made with plenty of seasonal conger eel and eggs to lock in the flavor.
【grilled fish】
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Grilled salted Atka mackerel
¥ 930(Tax included)
Atka mackerel with plenty of meat and fat ☆ Volume◎Add lemon to taste!
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Children's shit
700 yen(Tax included)
Enjoy the crunchy texture with chopped shiso leaves.
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Salt-grilled salmon
890 yen(Tax included)
Squeeze some lemon on top if you like!
【Steamed food】
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Steamed in a bamboo steamer with lots of seasonal vegetables
880 yen(Tax included)
A steamed vegetable platter made with plenty of Kyoto vegetables!
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Meat and shrimp shumai
¥ 670(Tax included)
Enjoy two different flavors, meat and shrimp! Try it with mustard and soy sauce!
【pottery】
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Rolled omelet with shrimp paste
¥ 780(Tax included)
A rolled omelet with a new texture, made with shrimp filling!
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Mochi cheese and bacon wrapped
710 yen(Tax included)
Chewy rice cakes, crispy bacon, and melted cheese
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Eggplant and Namafu Dengaku
880 yen(Tax included)
A supreme delicacy topped with our specially selected Dengaku miso.
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Domestic beef loin steak
1890 yen(Tax included)
Enjoy our tender domestically produced loin cooked to the perfect doneness!
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Assortment of five kinds of grilled vegetables
¥ 930(Tax included)
A grilled vegetable platter made with seasonal Kyoto vegetables! Enjoy with coarse salt and special tempura dashi!
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Buttered corn with garlic flavour
¥ 690(Tax included)
A summer vegetable dish with a fragrant special butter sauce! Enjoy with garlic chips!
【Grilled skewers】
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Assortment of 4 kinds of yakitori
700 yen(Tax included)
Zuri, Kawa, Tsukune, and Momo ☆ Enjoy freshly baked!
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Assortment of 7 kinds of yakitori
1200 yen(Tax included)
Chicken sashimi, skin, meatballs, thighs, chicken neck, negima, and chicken wings ☆ Enjoy freshly grilled!
【Fried food】
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Deep fried chicken with onion sauce
860 yen(Tax included)
Juicy and hearty fried chicken served with our homemade green onion sauce!
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Kiss and cheese spring rolls
860 yen(Tax included)
Our proud fried spring rolls! Enjoy with our special Sansho salt!
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Deep-fried cartilage
¥ 660(Tax included)
An irresistible dish with a crunchy texture and peppery spiciness!
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French fries with salsa sauce
¥ 690(Tax included)
Very filling ◎ Try it with salsa sauce!
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Deep-fried eggplant, gluten and tofu
¥ 810(Tax included)
Kyoto eggplant x mugwort namafu & millet namafu x Kyoto tofu! Enjoy with our special Japanese-style dashi!
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Deep-fried rolls of yuba, cheese and chicken
860 yen(Tax included)
Our original rolled up yuba made with freshly drawn yuba ☆ Enjoy with pickled plum and Japanese-style sauce!
【tempura】
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Assorted seasonal vegetable tempura
860 yen(Tax included)
Vegetable tempura made with seasonal Kyoto vegetables!
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Dried squid tempura
560 yen(Tax included)
A savory tempura snack packed with the delicious flavor of dried squid!
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Octopus Tempura
¥ 790(Tax included)
10 bite-sized octopus tempura! Easy to eat!
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Corn tempura
560 yen(Tax included)
The deliciousness of popping corn!
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Conger eel tempura
1350 yen(Tax included)
Limited time offer! Summer conger eel tempura served with special Sansho salt!
【Rice dish】
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Fried rice with Kyoto pickles
880 yen(Tax included)
Kazuma's special Japanese-style fried rice made with four kinds of Kyoto pickles!
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Japanese-style Omelet Rice with Thick Sauce
890 yen(Tax included)
A new type of omurice topped with plenty of thick, Japanese-style sauce!
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Mini-seafood on bowl
860 yen(Tax included)
A seafood bowl made with ingredients personally selected by the head chef! Enjoy with noodle soup and wasabi!
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Red sea bream broth tea
860 yen(Tax included)
The delicious flavor of sea bream is concentrated! Perfect for the final dish!
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Kyoto-style dashi chazuke (rice with tea and broth)
590 yen each (tax included)
Plum, salmon, cod roe, and octopus and wasabi! A great final dish!
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Various rice balls
360 yen each (tax included)
Plum, salmon, cod roe, and bonito flakes! The ingredients are spilling out from the top.
【sweets】
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Matcha ice cream
430 yen(Tax included)
Kyoto is synonymous with matcha! Serve ice cream with whipped cream ☆
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Mango sherbet
430 yen(Tax included)
Spring, summer, fall, winter! Seasonal fruit sorbet! This season is mango☆
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Old fashioned cream soda
¥ 630(Tax included)
Perfect for summer! Melon soda with a vanilla ice cream float!
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Chilled zenzai
¥ 630(Tax included)
Enjoy the delicious combination of slightly sweet shiratama and chilled zenzai with bean paste filling!
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Fluffy ice cream with fresh cream
¥ 630(Tax included)
A new dessert texture with plenty of fragrantly roasted almonds!
